CHILLI SOYA Posted byParminderJune 2, 2020June 2, 2020Posted inUncategorized This fusion dish is prepared by frying soya chunks marinated in cornflour, oil and garlic paste and then cooking it with vinegar, soya sauce, ketchup, onion, capsicum and green chilli. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related
Parminder's Food Blog ! 